Who we are
Healthy Choices
Central Idea:
A balanced approach to nutrition, exercise, and sleep
contributes to health.
An Inquiry Into:
- How nutrition contributes to a healthy body
- How
exercise affects the body
- Why sleep is necessary for a healthy body
- How nutrition, exercise, and sleep are inter-related to maintain
a healthy body
| RESOURCES
THAT SUPPORT THIS UNIT: |
Non-Fiction
Books: |
| Call Number |
Author |
Title |
| 612.8 GRA |
Gray, Shirley W. |
Sleeping for Good Health |
| 613 GRA |
Gray, Shirley W. |
Personal Hygiene and Good Health |
| 613 GRA |
Gray, Shirley W. |
Prevention and Good Health |
| 613 PAR |
Parker, Steve |
Professor Protein's Fitness, Health, Hygiene, and Relaxation Tonic |
| 613 ROY |
Royston, Angela |
Clean and Healthy |
| 613.2 FIS |
Fisher, Enid |
Food and Health |
| 613.2 GRA |
Gray, Shirley W. |
Eating for Good Health |
| 613.2 LEE |
Leedy, Loreen |
The Edible Pyramid : Good Eating Every Day |
| 613.2 LEM |
LeMaster, Leslie Jean |
Nutrition |
| 613.2 MCG |
McGinty, Alice B. |
Staying Healthy : Eating Right |
| 613.2 PET |
Petrie, Kristin |
Nutrition anyone? |
| 613.2 ROC |
Rockwell, Lizzy |
Good Enough to Eat : A Kid's Guide to Food and Nutrition |
| 613.2 ROY |
Royston, Angela |
Eat Well |
| 613.6 RAA |
Raatma, Lucia |
Safety Around Strangers |
| 613.6 RAA |
Raatma, Lucia |
Safety in Public Places |
| 613.6 RAA |
Raatma, Lucia |
Safety in Your Neighborhood |
| 613.6 SPE |
Spelman, Cornelia |
Your Body Belongs to You |
| 613.7 GRA |
Gray, Shirley W. |
Exercising for Good Health |
| 613.7 MCG |
McGinty, Alice B. |
Staying Healthy : Sleep and Rest |
| 613.7 MCG |
McGinty, Alice B. |
Staying healthy : Let's Exercise |
| 613.7 ROY |
Royston, Angela |
A Healthy Body |
| 616.89 GRA |
Gray, Shirley W. |
Good Mental Health |
| 649 RAA |
Raatma, Lucia |
Safety for Babysitters |
| ERC 372 KAT |
Kato, JoAnne |
Nutrition |
| ERC 613 CAR |
Carratello, Patty |
Nutrition and Me |
|
Fiction
Books: |
|
AV Materials: |
| Call Number |
Title |
| DVD 613.2 NUT |
Nutrition |
| VID 641.1 FOO |
Food and Nutrition 1 |
| VID 641.1 FOO |
Food and Nutrition 2 |
|
Websites: |
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Back to Program of Inquiry
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